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Sam & Finn were both fans of wheat beer, but were frustrated by the lack of a 'Sessionable' alternative, IPA's got the treatment, so why shouldn't wheat beer? The idea of a Sessionable Wheat beer was born.  

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Having pressed the button and committed to 3,300L of Haus a few weeks ago, we came down for our initial mid-batch tasting. To our relief, it didn't taste like sh*t. Sleeping resumed. 

Image by Pascal Bernardon

Our first draught install, ironically at another brewery on their guest line. Unit 4 Gloucester Brewery were the very first place to serve our fantastic liquid.

Image by Dan Gold

NOVEMBER 2023

MAY 2024

JULY 2024

We score an install at Brewdog Cheltenham after, arguably the most important install so far!

DECEMBER 2024

AND THE STORY CONTINUES....

Follow us on Instagram @hausbeeruk to see what we're up to next!

Image by Joaquin Romero

MARCH 2024

After a few months of enquiries, we finally found somewhere to brew our idea - The multi-award winning Moor Brewery in Bristol. We sat down with head brewer Tom & Sales Director Ed to bring our idea to life.

Image by Elevate

JUNE 2024

Delivery day. The day an articulated lorry showed up at our storage unit, and dropped us 6 pallets full of Kegs and Cases. A completely terrifying yet exciting sight at the same time. We packed it away as quick as possible so we could immediately get pissed on our new creation.

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AUGUST - NOVEMBER 2024

Our summer and autumn were spent knocking on the doors of every pub in the Oxford/Cheltenham area, applying the 'throw sh*t at a wall, and some of it will stick' approach, which has landed us a number of 'Guest' draught appearances and bottle shop orders. 

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OUR STORY

Sam & Finn grew up 20 minutes away from each other without realising, until they met at an Internship in London, and have accidentally followed each other through their careers ever since. Together they have made Haus, which turns out to be excellent...

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